Vegan
Gluten
Free
Women
Owned
Nut
Free
Sustainable
Description
What You Need
Ingredients
Nutrition Facts
We brought back on of your faves, slightly reformulated to be more balanced and indulgent, this is OFFICIALLY the co-founders' favorite flavor of the season. Made with lemon, vanilla, and our infamous vegan white chocolate, she truly truly tastes like a bakery-style lemon poppyseed muffin but BETTER (and better for you)
All of our mixes are vegan, gluten free, and nut free.
What you need for banana bread:
3 bananas, maple syrup or honey, oil or yogurt, and milk of choice, making them super easy to make and great for the whole family.
Ingredients:
gluten free oat flour, brown sugar, non-gmo white chocolate chips (sugar, palm kernel oil, tapioca starch, soy lecithin, vanilla, salt), lemon powder, vanilla powder, poppyseeds, baking soda, baking powder, sea salt *WARNING CONTAINS SOY.