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Allergen
Program FAQs
Learn About our Food Safety Procedures and Policies!
Food safety is a top priority for us at GoNanas. In partnership with our manufacturing teams, we consistently uphold, and often surpass, industry-leading food safety standards across all of our products. These updated allergen procedures are specific to GoNanas and apply only to products with best-by dates beginning January 1, 2026.
Do Your Products Contain Allergens?
Most of our products are top allergen free, with some SKUS containing SOY - the flavors with "chips" in them. That being said, all mixes are 100% gluten free, dairy free, and nut free.
Is GoNanas Gluten Free?
All of our products are gluten free. To see which products are certified by GFCO, please check specific product listings!
Is GoNanas Kosher?
All of our products are Kosher. To see which products are certified OU, please check specific product listings!
Is GoNanas Vegan?
All of our products are vegan!
Is GoNanas Non-GMO?
To see which products are certified Non GMO, please check specific product listings!
*Since we do not currently conduct allergen testing on the finished products, we cannot 100% guarantee that there is no risk of allergen contact beyond the production process. Customer safety is extremely important to us, and we encourage anyone with specific dietary concerns to consult a healthcare professional, such as a doctor or registered dietitian, before consuming our products.
Our Manufacturing Safety Protocols
To minimize cross-contact at our manufacturing facilities, we do a few key things:
To minimize cross-contact at our manufacturing facilities, we do a few key things:
1
Equipment Cleaning
Routine equipment cleanings performed between product runs containing allergens and those without allergens.
2
Equipment Testing
Shared equipment testing to ensure no (or a negligible amount of) organic material remains on it following each and every cleanout
3
Allergen Testing
Allergen testing performed at least quarterly to verify the ongoing effectiveness of equipment cleaning procedures.
Should any test fall outside established specifications, the equipment is subjected to an additional cleanout, with testing repeated until all cleanliness requirements are met.
With all of these steps taken, our team is confident that unintended cross-contact doesn’t occur during production or packaging.*
That being said, transparency is a key principle in our company, so we’ve cerated this page to clearly provide allergen information for you all!
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