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Frosted Vanilla Cake Protein Banana Bread Mix
60 reviews
baking mixes
variety packs
Vegan
Gluten
Free
Women
Owned
Nut
Free
Sustainable
Description
What You Need
Ingredients
Nutrition Facts
This was our very first protein banana bread! This frosted vanilla cake flavor is made with Sprout Living pea protein, and and tastes like a ~gourmet~ vanilla sheet cake you would never know she has 5g of protein per serving!
All of our mixes are vegan, gluten free, and nut free.
What you need:
3 bananas, maple syrup or honey, oil or yogurt, and milk of choice, making them super easy to make and great for the whole family.
Ingredients:
gluten-free oat flour, sprout living pea protein, brown sugar, white chocolate chips (sugar, palm kernel oil, tapioca starch, soy lecithin, vanillin, salt), vanilla powder, baking soda, baking powder, sea salt, natural flavors. *WARNING CONTAINS SOY
Our Customer Reviews
L
Lindsey Karm My family loved this banana bread mix! So good and so easy!
K
Kimmy Need more flavors like this! Protein bars, shakes, and powders could never taste this good. Pre-workout banana bread? Yes please!
Y
Y.B. I made a double batch of GoNanas and froze one batch. My hubby can eat anything, but he tells me that these are very tasty.
K
Kim Who knew protein could taste so good? Normally baked goods with added protein have a strange artificial taste, however this just tastes like yummy vanilla banana bread!
E
Erin This was the first mix I ever tried and I instantly fell in love and so did my kids. If you are able to grab this one (it's a limited edition flavor) - YOU MUST! We bake them as muffins and they taste like fancy cupcakes from a bakery but without the sugar crash!
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