Frosted Vanilla Cake Protein Banana Bread Mix
baking mixes
variety packs
Vegan
Gluten
Free
Women
Owned
Nut
Free
Sustainable
Description
What You Need
Ingredients
Nutrition Facts
This was our VERY FIRST PROTEIN BANANA BREAD! This frosted vanilla cake flavor is made with Sprout Living pea protein, and and tastes like a ~GOURMET~ vanilla sheet cake you would never know she has 5G OF PROTEIN PER SERVING.
All of our mixes are vegan, gluten free, and nut free.
What you need:
3 bananas, maple syrup or honey, oil or yogurt, and milk of choice, making them super easy to make and great for the whole family.
Ingredients:
gluten-free oat flour, sprout living pea protein, brown sugar, white chocolate chips (sugar, palm kernel oil, tapioca starch, soy lecithin, vanillin, salt), vanilla powder, baking soda, baking powder, sea salt, natural flavors. *WARNING CONTAINS SOY
Our Customer Reviews
This was the first mix I ever tried and I instantly fell in love and so did my kids. If you are able to grab this one (it's a limited edition flavor) - YOU MUST! We bake them as muffins and they taste like fancy cupcakes from a bakery but without the sugar crash!
Yummy! I love the extra protein in a treat
It’s edible but definitely not one I would buy again. The added pea protein altered the usual delicious flavor and texture.
The best treat! I love this flavor with the added bonus of extra protein. I don’t normally like just your typical banana bread but I love all the Gonanas mixes.
I loved the vanilla chips in it. Warmed up it taste even better fresh out of the oven, def one of my favs