← Back to Recipes Red Velvet Banana Bread Mini Heart Cupcakes February 9, 2023 star Rated 4 stars by 2 users Share on Facebook Share on Pinterest Share on Twitter Servings 12 Prep Time 15 minutes Cook Time 20 minutes Author: GoNanas Only 5 ingredients away from these adorable gluten free treats! Ingredients 1 bag GoNanas red velvet banana bread mix 2 tbsp softened butter 2 tbsp milk of choice 1 egg 1/2 cup 1:1 gluten free all purpose flour Frosting / sprinkles of choice to top DirectionsPreheat oven to 350F. Mix together all ingredients. Place a piece of tin foil on one side of the cupcake liner/cupcake tin to create a heart shape. Scoop in the batter. Bake for 20 minutes. Let cool completely before frosting and decorating!
