FREE SHIPPING ON ORDERS OVER $45 📦 U.S. SHIPPING ONLY
FREE SHIPPING ON ORDERS OVER $45 📦 U.S. SHIPPING ONLY
Rated 5 stars by 1 users
12
15 minutes
45 minutes
@sweetstreatsothereats
3 bananas
1 tbsp maple syrup
2 tbsp dairy free milk (sub milk of choice)
2 tbsp vegetable oil (sub oil or yogurt of choice)
Original Banana Bread Mix
1 cup flour (can sub gluten free flour)
1/4 cup cocoa powder
1 cup sugar
1/3 cup vegetable oil
1 tsp vanilla extract
1/2 cup vegan chocolate, melted
1 cup dairy free milk
Make your banana bread mix as instructed on the bag and pour into a 8x11 greased pan
Make your brownie batter starting by mixing the flour, cocoa powder, and sugar together
Mix in the vegetable oil, vanilla, melted chocolate, and almond milk
Pour the brownie batter over the banana bread and bake at 350 for 45 minutes
Let the brownies COMPLETELY cool before cutting! (i liked the brownies better after they were in the fridge for a couple of hours- they got super fudgy 🤩)
Enjoy!