Looking for a refreshing treat in this warm weather? We've got you covered! This Cookies & Cream Milkshake is what summer dreams are made of!
Imagine sipping on a creamy milkshake that's both vegan and gluten-free, packed with the classic combination of cookies and cream. Sounds divine, right? Well, we've got the perfect recipe for you. This dreamy milkshake is going to be your go-to dessert all summer long. It's not only delicious but so simple to make!
Want to give this vegan delight a try? Let's get cooking!
To begin, you will need a frozen banana, frozen coconut cream, almond milk, vanilla extract, maple syrup, chocolate sandwich cookies, and GoNanas Cookies n' Cream banana bread.
Once you've gathered all your ingredients, put on your favorite summer playlist and meet us in the kitchen!
To make this vegan goodness add all the ingredients except for the banana bread to a high speed blender and blend until smooth. Add more milk as needed to reach your desired consistency. Next, pulse in a slice of Cookies n' Cream Banana Bread. Et Viola! Top your amazing milkshake with whipped cream, crushed cookies, and another slice of banana bread!
We can't wait to hear if you are as obsessed with this dessert as we are!
Cookies & Cream Milkshake
The easiest vegan milkshake!
Add all ingredients except for cookies & banana bread to a high speed blender & blend until smooth.
Add more milk as needed to reach desired consistency.
Pulse in cookies & banana bread.
Top with whip, crushed cookies & another slice of banana bread! ENJOY!