W.S. Crackly Banana Bread - Case of 24
Ships out Mondays & Tuesdays only
What makes it crackly you ask? Nuts? No. Quinoa? No. *drum roll please* It’s actually MILLET that gives it a crunch in place of traditional walnuts for a nut free treat. We added some nutmeg in there too to give it some spice, so we hope you love it just as much as we do.
Ingredients: oat flour, bananas, brown sugar, coconut milk, coconut oil, cinnamon, salt, baking soda, baking powder, flax, maple syrup, millet, nutmeg
How to Eat: for the “freshly baked” taste, pop them in the oven for 3-5 minutes (5-10 if from the freezer), at 350 degrees. alternatively, microwave for 30-60 seconds.